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  1. Third Mission

Alimentazione e salute: eccellenze del territorio e qualità della vita

Public Engagement
Presso la Prefettura di Chieti, in occasione della cerimonia di consegna delle attestazioni accademiche organizzata dalla Accademia Italiana della Cucina – Sezione di Chieti intervento dal titolo Alimentazione e salute: eccellenze del territorio e qualità della vita
Location of the initiative:
Prefettura di Chieti
Date of the initiative:
November 12, 2025
  • Overview
  • Research
  • Affiliations

Overview

Term type

03 - Tematica relativa alle scienze della vita e salute

Linked Units

DIPARTIMENTO DI FARMACIA (Coordinatore/trice o Organizzatore/trice)

Research

Concepts (13)


LS4_10 - The cardiovascular system and cardiovascular diseases - (2024)

LS4_7 - Nutrition and exercise physiology - (2024)

LS4_9 - Metabolism and metabolic disorders, including diabetes and obesity - (2024)

LS7_10 - Preventative and prognostic medicine - (2024)

LS7_12 - Health care, including care for the ageing population - (2024)

LS7_7 - Pharmacology and toxicology - (2024)

LS7_9 - Public health and epidemiology - (2024)

LS9_5 - Food biotechnology and bioengineering - (2024)

Goal 12: Responsible consumption and production

Goal 17: Partnerships for the goals

Goal 3: Good health and well-being

Goal 4: Quality education

Goal 8: Decent work and economic growth

Affiliations

Responsibles

ORLANDO Giustino (Organizzatore/Organizzatrice)
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