DI31C1B - GASTROENTEROLOGY

courses
ID:
DI31C1B
Duration (hours):
20
CFU:
2
SSD:
GASTROENTEROLOGIA
Located in:
CHIETI
Url:
DIETISTIC/CORSO GENERICO Year: 3
Year:
2026
Course Catalogue:
https://unich.coursecatalogue.cineca.it/af/2026?co...

Overview

Date/time interval

Primo Semestre (07/10/2026 - 31/01/2027)

Syllabus

Course Objectives

The student will be able to identify clinical features of the main gastroenterological diseases and to focus the best alimentary behaviours to manage them

Course Prerequisites

good knowledge of human physiology

Teaching Methods

lessons ex cathedra with possibility of visiting dedicated ambulatories

Assessment Methods

oral exam.
Students with disabilities, SLD or other special educational needs can take advantage of individualized treatment during the exam, in compliance with the regulations and the provisions of the University Service Charter (https://www.unich.it/sites/default/files/2024-02/carta_dei_servizi_0.pdf), subject to agreement with the teacher of the subject. To request compensatory and dispensatory measures, it is necessary to refer to the CON_TE_STO Service following the procedure indicated in the Service Charter.
Students are invited to contact the teacher during the lessons, or in any case well in advance of the date of the exam, to find out the examination methods and the measures that are accepted.

Texts

Manuale di gastroenterologia UNIGASTRO per la laurea in dietistica – Pacini Editore.

Contents

Lessons will regard the most important GI diseases and their relationship with nutrition

Course Language

Italian

Degrees

Degrees

DIETISTIC 
Bachelor’s Degree
3 years
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