Functional constituents of wild and cultivated Goji (L. barbarum L.) leaves: phytochemical characterization, biological profile, and computational studies
Articolo
Data di Pubblicazione:
2017
Tipologia CRIS:
1.1 Articolo in rivista
Keywords:
Antibacterial activity; antimutagenicity; enzyme inhibition; Goji leaves; phenolic compounds; Anti-Bacterial Agents; Antifungal Agents; Cholinesterase Inhibitors; Chromatography, High Pressure Liquid; Glycoside Hydrolase Inhibitors; Lycium; Microbial Sensitivity Tests; Monophenol Monooxygenase; Mutagenicity Tests; Plant Extracts; Plant Leaves; Spectrometry, Mass, Electrospray Ionization; alpha-Amylases; Pharmacology; Drug Discovery3003 Pharmaceutical Science
Elenco autori:
Mocan, Andrei; Zengin, Gã¶khan; Simirgiotis, Mario; Schafberg, Michaela; Mollica, Adriano; Vodnar, Dan C.; Criåÿan, Gianina; Rohn, Sascha
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